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Events and Congresses

A multi-disciplinary sector in constant evolution

Our methodology

We analyze the causes, the character of the student and we will apply the method that best suits their age and motivates them to learn.

Practical and useful learning , articulated in

a real scene  

Courses subsidized by FUNDAE

Face-to-face courses in company  or online 

Taught by experts

in the matter

Customized training based on the needs of the company

Espacio de trabajo moderna


Most Popular Training
  • We specialize in the planning of events and meetings, with international clients.

  • All languages

  • High cultural content

  • All Levels

  • Official titles

  • Face -to -face and online training


Ver los cursos

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  • Introduction to the event industry.

  • Plan an event from start to finish.

  • Supply management

  • Quality service, problem solving.

  • Online and in person events.

  • Event communication

  • Specializes in English.

  • Social well-being

Event Organizer title 

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  •  Introduction to the events sector

  • Quality of service & customer service

  • Assistance with events

  • Protocol

  • Image

  • Specializes in English

  • Social Well-being

Congress Hostess Title

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  • Accident prevention in events plan: analysis, actions and organization planning by the coordinators

  • Plan of Action: decision  and communications processes, crisis cell

Safety in  Events

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  • Analysis and identification barriers

  • Plan of Action: Alternatives for easier accessibility

  • Attention to those with disabilities

Accessible events

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Image by Sara Kurfeß
Social network events

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  • Introducing social media applied events

  • Coming up with a strategized planning in event communication

  • Elaborate the plan of action and discuss it

  • Language and communication techniques with social media, applied to events.

  • Photographic techniques

  • Post-event

Políticos franceses
  • Key aspects/protocols to an event

  • Institutional and social protocols

  • Essential public courtesy rules

  • Etiquette

  • Organization of the seating area and types of their services and standards

  • Flags

  • The media


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Excellent customer relationship

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  • Introduction to the catering industry

  • The professional roles in catering

  • Protocol

  • Food and drink service and carrying trays technique

  • Customer service

  • Basic English

Expert Catering services

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Check out our courses of our online academy



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